Type A
05/14/2022
Section Cited
CCR
87555(b)(23)
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7 | GENERAL FOOD SERVICE REQUIREMENTS
(b) The following food service requirements shall apply:(23) All readily perishable foods ..capable of supporting rapid and progressive growth of micro-organisms which can cause food infections...shall be stored in covered containers at appropriate temperatures. | 1
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7 | Definciency cleared during visit. LPAs observed staff discarded eggs inside trash bin.
In addition, Administrator will review regulation and conduct in-service training with staff and submit a copy of training agenda with staff signatures to CCL by 5/20/22. |