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32 | The last emergency drill was conducted on 11/13/2024. LPA observed napping equipment cots to be in good condition and stored in the classrooms. Per director, children bring their personal sheet and blanket and is to be taken home at the end of the week for washing or when needed. iFirst aid kit supplies are kept inside the classrooms and LPA’s observed the kits to be fully equipped. Facility currently has 3 children with medication or severe food allergies. LPA’s asked if there were any poisons, firearms, weapons, or bodies of water and per director it was stated that they do not have any firearms, weapons, poisons nor bodies of water. LPA’s did not observe any of the above mentioned. Director stated the ill isolation area takes place in the director’s office and children will utilize staff restroom.
LPA’s observed children’s restrooms to be in good condition with working toilets, sinks, hand soap dispenser and paper towels.
LPA’s entered the outdoor play area and observed the equipment to be in a safe condition, free of sharp, no lose or pointed parts. The surface of the outdoor activity space is maintained in a safe condition and is free of hazards. LPA’s observed play structure equipment to be age appropriate and areas around or under high climbing equipment, are cushioned with granulated rubber mat that may absorb a fall. For adequate shade, LPA’s observed roof shade structure and canopy in the play area. LPA’s observed the playground yard to be fenced and the side gates closed and locked with a lock. For outdoor water drinking, children have their personal water cups and water is provided by staff by water dispensers.
This program provides am and pm snack. Children provide their own lunch or can purchase through Dave’s Deli to be delivered to facility. LPA’s informed director that any food brought from the children's homes, the container shall be labeled with the child's name and properly stored or refrigerated. For water drinking in the classrooms, LPA’s observed personal water cups. LPA’s observed the food preparation area in the kitchen to be clean and free of litter, rubbish, rodents, and/or any other vermin and storage containers for solid waste, including movable bins with tight-fitting covers that are kept on, and in good repair. During the inspection LPA’s observed that lead testing was completed and there were no exceedences. The facility was observed to be free of flies, other insects, and rodents
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