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32 | Kitchen: The kitchen appliances were functional. The kitchen has a working gas stove, faucet, refrigerator, and microwave. LPA found enough food for at least three (3) days perishable and seven (7) days non-perishable which are properly stored. Knives were stored in a locked drawer in the kitchen. Food preparation areas are clean. Garbage can have a tight fitting cover. Kitchen cleaning supplies were stored in a locked cabinet. Residents' dining table accommodates six (6) people.
LPA observed a locked cabinet that contains all the residents' records, the staff records and the residents' medications. LPA observed the upper part of the cabinet and bottom part has locks and remained inaccessible to residents in care. Medications are centrally stored and locked in the cabinet. First-aid has all proper items and is current.
Bedrooms: There are four (4) bedrooms that were properly furnished with appropriate dresser, night stand, chair, beddings, and linens with sufficient lighting. Extra linens and beddings are stored in the hallway closet. Bedroom #1 is occupied by one (1) resident. Bedroom #2 is occupied by one (1) resident. Bedroom #4 is occupied by two (2) residents which has a private bathroom. Bedroom #3 is approved and cleared for one (1) bedridden patient is occupied by two(2) residents.
Bathrooms: There are two (2) bathrooms designated for residents use. The bathrooms were properly supplied and had functional fixtures. Grab bars and non-skid mats were observed. Hot water temperature was measured at 114.6 degrees.
Garage: There is no garage.
The facility was in compliance with Title 22 regulations. No immediate health and safety risks were observed during today’s visit. Exit interview conducted. Copy of report provided.
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