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32 | (continued from LIC 809)
Food Service/Kitchen area was sufficiently stocked with two (2) days perishable and seven (7) days non-perishable food. Frozen foods are properly wrapped and stored appropriately. Food storage and preparation areas are clean and inaccessible to pests. Knives and sharps are observed to be locked in the kitchen drawer and inaccessible to residents. Laundry area is located in bedroom hallway. Laundry detergent, cleaning solutions and other toxins are observed to be locked inside the laundry room.
The Bathroom was checked for cleanliness and proper operation. LPA observed the appropriate grab bars in the toilet and shower. The hot water temperature was checked and measured at a range of 106.3°F to 111.1°F. Towels and washcloths are not shared. There were enough clean linen available in stock at the cabinet.
Medications: LPA observed that the medication are kept in the cabinet in the island cabinet in the kitchen and was observed to be locked and inaccessible to residents. There was a complete first aid kit located on top of the medication cabinet.
Garage: The garage has access from inside the facility and also being used as PPE, tools and other supplies storage. The garage was observed to be locked. The Backyard had a covered shaded area for clients with outdoor furniture. There is no body of water at the facility.
Client records. There is no resident at the facility at this time. Staff records were also reviewed. Staff records was reviewed, staff have criminal record clearances and associated to this facility. Current training and first aid observed for staff on duty. Administrator's certificate was observed to be current.
Required posting observed in facility (complaint hot line poster, personal rights, etc).
Exit interview conducted. Copy of this report issued |