| Food Service
Refrigerators and freezers were maintained at proper temperatures (refrigerators at a maximum of 40°F and freezers at 0°F) and contained a sufficient supply of food, including at least a two (2)-day supply of perishable food and a seven (7)-day supply of non-perishable food. Fresh produce, proteins, and dry goods were observed to be adequately stocked. Knives were observed stored in a locked kitchen drawer. Two additional refrigerators located in the garage contained extra food supply. A cabinet containing additional canned goods was also observed in the garage.
Health-Related Services & Records
Four (4) resident files were reviewed and were found to contain current required documentation, including Admission Agreements, Pre-Placement Appraisals, signed consents, Needs and Service Plans, Physician’s Reports documenting ambulatory status, Resident Rights acknowledgments, and medication records. Medication Administration Records (MARs) were observed and found to be complete and in compliance.
Four (4) residents’ medications were reviewed. Medications were observed to be centrally stored in a locked cabinet located between the kitchen and laundry room.
Disaster Preparedness
Last fire/earthquake drill was conducted on January 5, 2026, with logs available. LIC 610D Emergency Disaster Plan was posted on front entry bulletin board. Emergency supplies (water, food, flashlights, batteries, first aid) were observed in the garage. Infection Control Plan was updated.
Personnel Records & Training
Three (3) staff files were reviewed and were found to contain criminal record clearances. Current CPR and First Aid certificates, tuberculosis (TB) screening documentation, and required training records were also observed in each staff file.
Insurance
Liability insurance was in compliance with an expiration date of April 2, 2026.
At the time of the visit, the facility was found to be in compliance with Title 22, Division 6 regulations. No deficiencies were cited during the inspection. An exit interview was conducted with Administrator Marjorie Hechanova. A copy of this report was provided via email.
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