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32 | Continued from LIC809
Staffing: Facility memory care didn't have adequate number of direct care staff to support each resident's physical, social, emotional, safety and health care needs.
LPAs reviewed staffing schedules for both Memory Care and Assisted Living. LPAs reviewed staff training records which indicated staff are receiving 20 hours of annual training as required per regulation.
Facility Food Services: Facility kitchen area was toured by LPAs and Chef. LPA found that perishable foods were stored in covered containers, and the refrigerator and freezer were at a temperature within regulation. LPAs observed dry goods in boxes on the floor in walk in closet. Chef confirmed that staff was in the middle of reorganizing since their previous chef was terminated.
Reporting Requirements: Facility failed to report refusal of medications, 911 calls, suspected abuse, etc. Incident reports reviewed revealed that facility has been reporting timely.
No deficiencies cited during inspection. |