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25 | Licensing Program Analyst (LPA) Tena Herrera conducted the required annual inspection. LPA arrived unannounced and met with Administrator Elena Bor and explained the purpose for today’s visit. The facility is licensed to serve 6 Non-Ambulatory Residents, with a Hospice Waiver for 6. The facility currently has 6 Residents, 5 of which receive Hospice Services.
The facility is a two-story home located in Fullerton, Ca (only the first floor is licensed to provide care and supervision). A tour of the facility includes: Living room, 2 dining areas/room, 5 Resident Bedrooms (1 is a shared room), 4 full baths located in 4 of the resident bedrooms, 1 full bathroom, front yard, back yard, detached garage, and a pool (which is fully fenced). 2nd floor is private residence for Administrator.
LPA utilized the Compliance and Regulatory Enforcement (CARE) tools for the visit todays visit and the initial visit and observed the following:
Infection Control: Facility has sufficient PPE supplies and Infection Control Plan maintained at the facility.
Operational Requirements: The facility has an approved fire clearance and maintain the required liability insurance. During resident file review it was observed that Resident #1 is bedridden, per their physician report dated 8/21/24, facility has fire clearance for Non-Ambulatory Residents Only, citation will be issued along with civil penalties as facility is operating outside of what they are approved for.
Staffing: There appears to be sufficient staffing at all times in the facility.
Personnel Records-Training: Staff has criminal record clearance, current First-Aid/CPR/AED training along with training in dementia, hospice care, medication assistance, and other ongoing training are documented in personnel files. LPA reviewed 4 staff files with no issues observed. Administrator Elena Bor certificate expires 6/17/24.
Food Service: The kitchen was observed for the ability to prepare and serve food. LPA observed an appropriate food supply of two (2) days of perishables and one week (7 days) of non-perishables.
(Continued on LIC809-C) |