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32 | Bathrooms:
All bathrooms are clean and have working plumbing. Hot water measured between 106.1 and 109.7 degrees Fahrenheit.
Linens & Hygiene Supplies:
A supply of extra linen was stored in the closet of each resident bedroom.
Emergency Phone Numbers, Exit Plan & Menu:
Posted & readily available for review an emergency disaster plan with means of exiting and emergency phone numbers listed. Menus posted and available. Monthly menu available and posted in the kitchen refrigerator.
Food Service:
There are no residents living in the facility at this time. There is 7-day non-perishable food supply on hand.
Smoke Detectors/Carbon Monoxide Detectors:
Smoke detectors/carbon monoxide detectors are hardwired and tested operational. There is a fire extinguisher mounted on the wall by the dining room.
Appliances:
There is one, four gas burner stove which lights unassisted, one oven, microwave oven mounted above the stove, a refrigerator, dishwasher, washer, and dryer. All appliances are clean and operational.
Toxins:
All and any toxic chemicals, cleaning solutions, laundry toxins and disinfectants are inaccessible to residents and will be stored in the garage.
Water Temperature:
Hot water was measured in all bathrooms. Hot water measured between 106.1 and 109.7 degrees Fahrenheit. |