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32 | [Continued from LIC 9099-C]
Interviews with residents and outside sources revealed no concerns regarding food at the facility. Per staff interviews, R1 was often slow eater, and closer to transitioning to the MC unit, they would sometimes have tray service brought to their room for assistance with feeding. Per review of R1's assessment dated 10/27/25, R1 was independent for meals, aside from needing staff assistance with escort to meals. One staff member interviewed shared that staff, if given permission by residents, checked the unit fridges weekly to toss out any items that have gone bad. In regards to R1, it was shared that R1 didn't utilize their fridge and staff would sometimes store extra items that R1 didn't finish during a meal for the remainder of the day only, should R1 request it later.
Additionally, it was shared that in regards to tray service, if it was noted that an item was missing from the prepared meal, staff were to return back to bring it for the resident. Per one staff interview, R1 could be picky about sweets and staff would come to know R1's preferences for desserts and sometimes not add it to the tray depending on what it was that meal. One resident interview shared that residents can get snacks and desserts at anytime, and an interview with administrative staff corroborated this as well.
LPA additionally had toured through the main kitchen and inspected refrigerated, frozen, and dry storage food items. LPA noted no concerns during their inspection about the variety, freshness, and safe storage of items inspected.
Based on interviews and records review, while the allegations may have happened or are valid, there is not a preponderance of the evidence to prove that the alleged violations occurred – therefore the allegations have been determined to be UNSUBSTANTIATED. An exit interview was conducted with Executive Director Garza to whom a copy of this report and the Licensee/Appeal Rights (LIC 9058) were provided. Their signature below confirms receipt of these documents.
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