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25 | Licensing Program Analyst (LPA) Brian Balisi arrived at the facility unannounced to conduct a required annual visit. Upon arrival LPA was screened by Rocky Diorena - Administrator and LPA explained the reason for the visit. This annual had a specific emphasis on infection control practices and procedures.
At approximately 9am, LPA along with Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards and facility is in compliance with Title 22 Regulations. Fire extinguishers were observed fully charged and last serviced in February of 2022. At 9:05am, LPA observed (5) residents having breakfast at the dining table. (1) client was at a doctor's appointment.
Kitchen appliances were observed to be relatively clean and appeared to be in operable condition. LPA observed a sufficient supply of perishable and non-perishable food properly stored. Sharp objects were observed stored in a locked drawer to the left of the sink.
LPA observed resident bedrooms furnished appropriately with clean linens, appropriate furnishings and sufficient lighting. Inside temperature was maintained at a comfortable level. Entryway closet was observed to store a (30) day supply of PPE, toiletries, cleaning supplies and coats. Hallway closet was observed to store clean linen and network devices.
Restrooms were observed to be relatively clean, sanitary and in operating condition with grab bars and non-skid mats. Hot water measured between 105 - 120 degrees Fahrenheit. Infection control signs were observed posted throughout facility to promote hand washing, cough/sneeze etiquette, and physical distancing |